Sustainable tourism makes appropriate use of environmental resources, respect the socio-cultural authenticity of local communities, and ensure that economic activities are viable in the long term.
The BLUE TOURISM project aims to equip a network of future local advisors with key competences in sustainability so they can support and advice small tourism providers in watercourse regions to be more sustainable and competitive. The project competence areas include sustainable tourism, SDG’s (Sustainable Development Goals), ethics and social responsibility, natural and cultural heritage, innovation and digital transition, competitiveness, and sustainable business management.
01.01.2022 – 31.12.2023
ERASMUS+, Strategic partnership for development of innovation